- Available training courses
- Upcoming training dates
- Location and times
- Book training
- Benefits
- Qualification overview
- Online training
- Testimonials
Training Courses
We offer a range of accredited in-person and online training options.
Our in-person training is delivered by an experienced Environmental Health Officer at a Cornwall Council venue or on-site at your premises.
Learners on Level 2 and 3 in-person courses are given a handbook and certificate for successful completion of an exam taken on the day.
Training prices shown are exempt from VAT.
Framed certificates are also available and cost £8.50 including frame and postage.
You can have an individual certificate for each team member or one certificate for your business name.
This can be displayed to your customers to give extra confidence that your team has been trained to recognised food hygiene standards.
Looking for more information? Just click a course title below to open the fact sheet which outlines the course contents.
| Award | Course title | Length | Price | Book |
|---|---|---|---|---|
| Allergens | ||||
| Level 2 equivalent | Food Allergen Awareness in Catering by Cornwall Trading Standards | 1/2 day | £60 per person | Enquire |
| Level 3 | Food Allergen Management in Catering | 1 day | £100 per person | Enquire |
| Audit skills | ||||
| Level 3 | Award in Effective Auditing and Inspection | 1 day | £100 per person | Enquire |
| Fire safety | ||||
| Various | Phoenix Fire Safety Training | Various | View website for prices | View website |
| First aid | ||||
| Various | Phoenix First Aid Training | Various | View website for prices | View website |
| Food safety | ||||
| Level 2 | Food Safety for Catering | 1 day | £85 per person | Book now |
| Level 3 | Food Safety for Catering | 3 days | £245 per person | Book now |
| Level 2 | Food Safety for Manufacturing | 1 day | £85 per person | Enquire |
| Level 3 | Food Safety for Manufacturing | 3 days | £245 per person | Enquire |
| HACCP | ||||
| Level 2 | HACCP for Catering | 1 day | £85 per person | Enquire |
| Level 3 | HACCP for Caterers | 3 days | £245 per person | Enquire |
| Level 2 | HACCP for Food Manufacturing | 1 day | £85 per person | Enquire |
| Level 3 | HACCP for Food Manufacturing | 3 days | £245 per person | Enquire |
| Health and safety | ||||
| Level 2 | Health and Safety in the Workplace | 1 day | £85 per person | Enquire |
| Level 3 | Health and Safety in the Workplace | 3 days | £245 per person | Enquire |
| Licensing | ||||
| Level 2 | Personal Licence training | 1 day | Call for prices | Enquire |
Location and times
We hold training courses at;
- New County Hall in Truro
- Bodmin (various offices)
- your workplace
- a venue near you
Start and finish times are typically 9am – 4.30pm, unless noted otherwise.
The venue is subject to change and the final location will be provided in advance of your course booking.
We can come to you to deliver training, either on-site at your workplace (safety permitting) or in a private venue for a bespoke price. This could save you time and money versus organising individual training for your staff.
If you would like to book training to be delivered at your workplace, please contact us for a quote.
Upcoming Training
Dates are advisory and subject to change. You will be notified in advance of any changes.
Level 2 Food Safety in Catering
- 3rd February 2025 - Truro - sold out
- 28th April 2025 - Truro
- May 2025 - Bodmin
- 2nd June 2025 - Truro
- More 2025 dates to be announced
Level 3 Food Safety in Catering
- 13th, 20th & 27th January 2025 - sold out
- 9th, 16th & 23rd June 2025
Previous training
- 4th November 2024 - sold out
- 9th, 16th and 23rd September 2024 - L3 Food Safety for Catering
- 2nd September 2024 - L2 Health and Safety
- 1st July 2024 - sold out
- 15th May 2024 - L2 Health and Safety
- 13th May 2024 - L2 Food Safety for Catering - sold out
- 15th April 2024 - L2 Food Safety for Catering - sold out
- 4th March 2024 - L2 Food Safety for Catering - sold out
- 5th February 2024 - L2 Food Safety for Catering in Threemilestone - sold out
Book your training
Follow the button to submit your booking request online. After submission, our friendly hub team will call you to discuss your requirements and organise payment.
Alternatively, if you'd wish to discuss the training first please call our hub team on 0300 1234 212 (option 4).
Please note: submission of a training request is not a guarantee your selected class is available.
Benefits of in-person training
Our training is delivered by professional, competent and experienced officers.
Your staff can be trained together all at once, giving you a number of benefits:
- Save money on groups versus booking staff training individually
- Convenience - training can brought to you (please call for a quote), saving travel time and costs for you and your staff
- Boost collaboration by learning together as a team
- Get peace of mind your staff have received accredited training
- Helps your business to comply with legislation
- Ensures your staff are confident and competent
Online training
We also offer online food safety training via Virtual College:
- Food Safety and Hygiene Level 1
- Food Safety and Hygiene Level 2
- Food Allergy and Hygiene Level 2
- Level 3 Food Safety (supervisors)
Qualification overview
The content of these courses is developed by Highfield Qualifications and is based on the Regulated Qualifications Framework (RQF).
The RQF includes those qualifications regulated by Ofqual.