We help Schools, Academies and Colleges in Cornwall comply with what can often feel like an overwhelming variety of regulations, including:
- School meals safety and hygiene
- Health and safety in education
- Air quality management
- Ensuring children are protected from excessive noise
- Legionella and water safety
- Risk assessment and incident reporting
- Fire safety
- COSHH regulations
Our Business Regulatory Support team can help simplify legislation, making it easier for your educational setting to comply with all of the relevant laws and regulations aimed at keeping children and young people safe from harm.
To view more information and to purchase our school support services, please visit the Services for Schools portal by following the button below.
Self Service Information for Schools
If you would prefer to achieve your own compliance with education regulations, here are some links to further information which may help.
- Supplying food products in a foreign language - If you supply food products you must ensure that certain compulsory information is given in English
- Disposal of surplus food - Surplus food of animal origin must be disposed of safely to control the risk of disease to both animals and humans
- Car boot sales - There are different requirements when selling at car boot sales, depending on whether or not you are a 'trader' in the eyes of the law
- Safer Food Better Business pack - This food safety management pack helps restaurants, cafés, takeaways and other small catering businesses comply with food hygiene regulations
- SFBB training - Teaching resources specifically related to Safer food, better business (SFBB), intended to promote understanding of SFBB among catering students.
- Cornwall Council: Services for schools
- The School Workforce Health & Wellbeing Programme - This programme is committed to support Cornish staff to live happier
- Community groups - Catering advice for charity and community groups providing food
- Health and safety for caterers - This site provides information for people working in the catering and hospitality industry on how to comply with health and safety law
- HSE in education - Guidance on managing the significant risks in the sector for pupils and members of staff is include
- Incident reporting in schools
If there are topics not covered in the list above, we would also recommend reading our general self-service information.
Need Further Help?
If you need any more help or support with care regulations, please get in touch with the Business Regulatory Support team by clicking the button below.
